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Festa della PitinaTramonti di Sopra · 7–8 November 2026

2017 edition

The relaunch with Slow Food

Saturday 22 and Sunday 23 July 2017

The year the festival changed pace: within the Pro Loco’s 47th Festa della Montagna came the Slow Food Condotta del Pordenonese, the first Earth Market with producers from six European countries, the conference on protection marks for small-scale production and the Cooks’ Alliance kitchen. “We went from a classic festival menu to a menu based entirely on pitina.” On the Saturday the walk to Frassaneit, cradle of the pitina; on the Sunday the pitina-making demonstration by Filippo Bier.

Programme

Who was there

Figures

Press review

Archive under construction: texts drawn from programmes, press releases and press reviews of the editions; reports and corrections to info@festadellapitina.com.

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